Hypothetically, Would You Ever … ?
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- Stiff the waiter with a penny for poor service?
Never. I always tip 15%. Tips are part of salaries in my book. I feel that restaurant owners factor in gratitude in their salary offers. According to this ad, this catering company offers only $12.00/hr in Vancouver, which is the least affordable city in Canada. The proper etiquette for handing poor services is to inform his manager, not to seize his pay cheques. - Pose naked for one million dollars?
If I’m dead broke and look half as magnetic as Brad Pitt, then I might consider. - Want to know when you’ll die in order to plan your finances efficiently?
You bet. Although I feel the chill of knowing my expiry date, that pales in comparison to experiencing maximum gratification from the fruits of my labour. I accomplish more with the ultimate deadline is looming. - Quit your current job if you win a million dollar?
Yes. But I might launch a new career.
I’m not in favour of the automatic 15% as it doesn’t give me any leeway to reward superior service or punish inferior service. If 15% is the “expected” gratuity for the “expected” (i.e. average) level of service, then I see fit to cary my tip based on how the server varies from average.
Extreme example: a party of 6 of us were at a well-known sports bar in Edmonton. Our tab was in the hundreds of dollars. We left the girl a nickel because she was completely miserable - wrong orders delivered, didn’t come by for close to half an hour at one stretch. Why would she get 15%?